Presented By South Carolina Department of Agriculture
Chef Demo- Kiawah Island Ocean Course Chef John Ondo demo with sea beans from Heron Farms farmer Sam Norton
Marion Square
Feb 18 @ 1:00 pm - 2:00 pm
Certified SC returns to Marion Square with a tent featuring the Palmetto State’s finest specialty food vendors and the Fresh on the Menu cooking stage, where South Carolina’s most talented chefs team up with their favorite farmers for a weekend of demonstrations and tastings showing why South Carolina is one of the best states in the nation for food-lovers.
This event requires a General Admission ticket. To see all events included in a General Admission ticket, please click here.
More Information
2.17
7:00 PM—11:00 PM
VIP
Signature Gala & Sale
A black-tie affair offering a first look at fine art.
2.18
3:00 PM—3:30 PM
General Admission
Quick Draw/Speed Sculpt and Auction
Artists paint or sculpt an original piece in just one hour.
2.19
10:00 AM—2:00 PM
Special Event
Presented by Norton + Hodges
Birds of a Feather Ladies Brunch Benefit
A must-do event for the women of SEWE.
