- This event has passed.
Presented By South Carolina Department of Agriculture
Chef Demo • Tavern & Table Chef Ray England demo with fish from Abundant Seafood fisherman Mark Marhefka
Feb 18 @ 3:00 pm - 4:00 pm
Certified SC returns to Marion Square with a tent featuring the Palmetto State’s finest specialty food vendors and the Fresh on the Menu cooking stage, where South Carolina’s most talented chefs team up with their favorite farmers for a weekend of demonstrations and tastings showing why South Carolina is one of the best states in the nation for food-lovers.